
Cancer doesn’t just affect your body.
It changes how food tastes | How you connect | How you feel in your own skin
I’ve lived it. And I’ve built everything I wish I had at the time.
I’m not just sharing theory — I’ve lived it.
I went through breast cancer treatment myself and experienced firsthand how much it can affect something as simple, and as important, as eating and everyday life.
Today, I’m the founder of Centre For Cancer Nutrition, where I help people find practical ways to enjoy food again during and after treatment.
My work has supported thousands of patients and carers, and has been featured in media here in Australia and internationally.
Everything I share is built on real experience, practical application, and one simple goal — to make things easier for you.

I’m not just sharing theory — I’ve lived it.
I went through breast cancer treatment myself and experienced firsthand how much it can affect something as simple, and as important, as eating and everyday life.
Today, I’m the founder of Centre For Cancer Nutrition, where I help people find practical ways to enjoy food again during and after treatment.
My work has supported thousands of patients and carers, and has been featured in media here in Australia and internationally.
Everything I share is built on real experience, practical application, and one simple goal — to make things easier for you.

Author. Speaker. Content Creator. Conversation Host.
Helping people navigate the real side of cancer —
with practical, human-first support.
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